Khyber Pass Kabob Dublin, CA – At Khyber Pass Kabob – we aim to make you a part of our family.

Welcome to Khyber Pass Restaurant

To Our Valued Customers

Khyber Pass Kabob Afghan Restaurant
WE’RE BACK 100% open for indoor dining!

This means we will now be operating at 100% capacity. Masks/Face Coverings are still required until seated and guests must be seated to be served. All restaurant staff members are required to wear masks and we will continue to operate with enhanced cleaning procedures.
We look forward to seeing you all ensuring we are all safe we are happy to have our customers enjoy our family restaurant.

What will this look like? Here’s what you can expect.
• Hours of Operation:
• Monday’s closed Tuesday through Sunday , 11:30am with last seating at 8:30pm
• Our menu is available for dine-in or takeout (pickup only)
• All employees are given temperature checks prior to beginning their shift
• Contactless payment using Apple Pay or barcode given on receipt check

Khyber Pass Restaurant Dublin, California

Our Menu

Appetizers

Aushak $7.95
Afghan style ravioli, stuffed with leaks and spices, topped with ground beef and delicious yogurt sauce.

Bolani $15.95
Afghan cal-zone, filled with chopped leeks and/or potatoes, seasoned with cilantro and other special spices, seared on a grill with yogurt on the side.

Borani Badenjan $7.95
Eggplant sauteed with fresh tomato, seasoned with garlic, and topped with a special yogurt sauce.

Borani Kadoo $7.95
Pumpkin sauteed with fresh tomatoes, seasoned with garlic, and topped with a special yogurt sauce.

Mast-E-Khiar $5.95
A delicious homemade yogurt, mixed with cucumbers and mint leaves.

Hummus $7.95
Chickpeas with Tahini lemon juice, garlic and spices served with fresh, homemade bread.

Mantoo $7.95
Afghan style dumplings, stuffed with ground beef, onions, and spices. Deliciously topped off with special yogurt sauce and split peas.

Entrées

Chopan Kabob $21.95
Charbroiled pieces of tender lamb chops, marinated with onions and spices. Served with Basmati brown rice and grilled tomato.

Beef Tikka Kabob $19.95
Tender tri-tip marinated in a special sauce – charbroiled to perfection. Served with Basmati rice and grilled tomato.

Chapli Kabob $17.95
Grilled shaped ground sirloin kabob – prepared with scallions, cilantro and coriander. Served with Basmati brown rice.

Chicken Kabob $17.95
Marinated chicken breast, charbroiled to perfection and served with Basmati brown rice and grilled tomato.

Lamb Fillet Kabob $21.95
Charbroiled boneless leg of lamb. Fillet served with Basmati rice and grilled tomato.

Challow Kabob Beef (Koobidah) $17.95
Charbroiled ground sirloin, prepared with onions and spices. Served with Basmati rice and grilled tomato.

Combination Kabob $19.95
Choose any combination of the two kabobs listed above. Served with Basmati rice and grilled tomato.

Shrimp Curry $17.95
Prawns prepared in a delicious spicy curry sauce. Served with Basmati rice.

Lamb Curry $19.95
Lamb prepared in a delicious spicy curry sauce covered with Basmati rice.

Fish Curry $17.95
Filet of fish prepared in a spicy curry sauce. Served with Basmati rice.

Chicken Curry $16.95
Boneless chicken breast prepared in a delicious spicy curry sauce. Served with Basmati rice.

Quabili Pallow $19.95
Afghanistan’s most famous dish! This is baked brown Basmati rice with lamb, delightfully seasoned, topped with raisins, almonds and julienne carrots.

Trout Fish $18.95
Trout fish marinated with special seasonings to perfection. Served with Basmati white rice.

Sabzi Challow $17.95
Fresh spinach cooked with herbs and spices, served with your choice of lamb or chicken breast. Served with Basmati rice.

Kofta Challow $16.95
Fresh ground beef marinated with special spices, salted with fresh onions, garlic and tomato. Served with Basmati rice.

Chicken Qurma Challow $16.95
Chicken breast made with fresh onion, garlic, and tomato. Served with Basmati rice.

Mantoo $15.95
Dumplings filled with ground beef, onions and seasonings, deliciously topped off with yogurt sauce, split peas and ground beef.

Aushak $15.95
Afghan style ravioli stuffed with leeks and seasonings – topped with ground beef and yogurt sauce.

Vegetarian

Veggie Aushak $14.95
Afghan style ravioli stuffed with leeks and seasonings. Topped with our delicious yogurt sauce.

Veggie Borani Kadoo $15.95
Sauteed pumpkin, seasoned with garlic, peppers and topped with yogurt sauce.

Veggie Borani Badejan $15.95
Eggplant sauteed with fresh tomatoes, garlic, peppers and topped with our special sauce. Served with Basmati rice.

Veggie Sabzi Challow $15.95
Delicious sauteed spinach, served with Basmati rice

Veggie Cauliflower Dish $15.95
Afghan style cauliflower in a tomato ragout – topped with our special yogurt sauce and served with Basmati rice.

Dahl Challow $14.95
Delicious daal (lentils) served with Basmati rice.

Vegetarian Dish $15.95
Vegetarian Special! A combo of Sabzi, Borani Badejan and Daal (lentils) soup. Served with Basmati rice.

Soup & Salad

Afghani Salata (Salad) $5.95
A mixture of red onions, tomatoes, cucumbers, cilantro and mint – in a special house dressing.

Aush $6.95
Afghan noodle soup mixed with yogurt and topped with ground beef and split peas.

Daal $6.95
Delicious homemade lentil soup with garlic, peppers and served with a fresh lemon.

La Carte

Mast (Yogurt) $4.95
Side of homemade plain yogurt.

Side of Rice (Challow or Pallow) $4.95
Choice of white Basmati rice or seasoned brown rice.

Desserts

Homemade Ice Cream $6.50
Choice of traditional rosewater and cardamom, saffron-pistachio or mango.

Baklava $6.50
Delicious layers of flaked phyllo sheets, prepared with nuts and sweet honey syrup.

Firni $6.50
Delicious Afghan pudding, prepared with milk, rosewater, cardamom, slices of almond and topped with pistachios.

Jala (Falodeeh) $8.95
Our traditional homemade ice cream served on a bed of rice noodles sweetened with chilled rose water and syrup.

Beverages

Coca Cola $2.00
Sprite $2.00
Ice Tea $2.00
Cranberry $2.50
Orange $2.50
Apple $2.50
Doogh $3.50
Homemade plain yogurt drink with cucumbers and dry mint.
Pitcher of Soda $9.95
Mineral Water $2.50
Pitcher of Doogh $11.95

Afghan Tea with Cardamom
Black $2.50
Green $2.50

About Us

At Khyber Pass Kabob – we aim to make you apart of our family. We are family owned and believe that to get the best experience dining at an Afghan establishment is to make you feel like family!

The owners are two sisters, Monica and Mariam Nasiri. They were born in the Bay Area and grew up in a very active Afghan household. Their parents came to America from Afghanistan in the 1970’s. Since the girls and their younger brother were born – they witnessed hard work all around them. This ignited a passion in the sisters to work hard and create a legacy and a tribute to their background.

At Khyber Pass Kabob, you will get a taste of the Afghan culture. From the generous hospitality served by all staff members to the tasty food – you feel like Afghan Royalty.

Stop by and get to know us while enjoying savory food from Afghanistan. Don’t forget to finish your meal with some Afghani Chai (tea) and baklava.